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Calahute is owned by the Anzueto family, who purchased the land and planted it with coffee in 1952. Today, it is managed by third-generation coffee producer Alfonso Anzueto, who inherited the farm from his father.
Calahute (which translates to “Free Deer”) is located in Huehuetenango, a stunning region located in the west of Guatemala near the border of Mexico. To reach the estate, a steep road ascends the side of El Tapón Mountain in Huehuetenango and eventually rises to the town of San Pedro Necta. The verdant hills surrounding the town centre are home to many independent farmers, who grow coffee as their primary source of income.
Roast
Espresso
Origin
Guatemala
Region
Huehuetenango
Farm Info
Alfonso Anzueto
Varietal
Bourbon
Process
Washed
Notes
Rich
Full-Bodied
Dark Chocolate
Cherry
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